How To Use Blender As Food Processor
Both units use blades to chop and mix foods but the types of blades the units use are different.
How to use blender as food processor. What a food processor does is that it mixes dry ingredients when they are poured into the container in a matter of 5 to 10 seconds. Most of the blenders manufacture in 3 speed modes slow medium and high. For making breadcrumbs keep volume slow use the medium option to blend spice or a bit hard objects and for ice cubes and cheese using high volume offer a good blending. If the pulse option is unavailable run the blender on high speed for 30 seconds. And even perfectly well.
Use the pulse setting on the blender for 30 seconds until you achieve a fine consistency. Process into bread crumbs on pulse until the desired sized crumbs are achieved. It is important to use the correct settings when using a blender as a food processor. This a pastry blender will also do. How best can you use it.
Break up two to three slices of dried bread into quarters. To cut vegetables run your blender on the lowest setting and use a tamper to force the vegetable downwards where the blade is. Once you place the fat into the food processor and secure the lid the food processor will turn it into a mealy texture after 6 times of pulsing the ingredients. Below i ll be explaining some of the specific ways in which a food processor and a blender differ. How to use a blender as a food processor bread crumbs.
Use the pulse option for 30 seconds until you get a fine consistency. You can use this device to mix liquify and puree semi soft and soft ingredients she says. Food processors use s shaped blades sitting on the bottom of the bowl. Both blender and food processor are kitchen utensils that are often used to facilitate processing of food ingredients. Food processors and blenders are similar appliances but work better for different recipes like grating salsa making baby food or liquid based foods like smoothies and purees.
Some of the blenders have upto 3 speeds some have more. Use not more than 2 slices of dried bread and toss several pieces of it into the blender. If we have to puree the food then the highest speed is recommended but if we do not want a fine texture then we should go for the lower speeds. Make sure you have a robust powered blender at least 300 watts. Place three or four bread quarters in the blender jar.