How To Clean Cast Iron Le Creuset
Clean up after the joy of cooking should always be this simple.
How to clean cast iron le creuset. Pop a teaspoon of dishwashing liquid and 2 3 tablespoons of bicarbonate of soda into half a pot of warm water and simmer on low heat for 8 10 minutes now use a spatula to ease off the burnt food. As you said the patina develops naturally but if you don t want to wait then you can help it along by seasoning it. Drying them completely will prevent cracking warping and mold buildup on your wooden utensils. Cast iron should not be used in microwave ovens. As for cleaners our le creuset cast iron cookware cleaner will help keep your dutch oven looking great and is ideal for removing metal marks caused by metal tools.
This method works great for stubborn burnt residue. Use dish soap and warm water to wash off these items. Follow us on social media to get the latest. Le creuset says seasoning is not required unlike other cast iron pans like lodge but seasoning the pan will form a better patina which does improve the natural non stick properties. You can wash wooden items separately by hand.
Bring to a boil for 10 minutes. Le creuset cast iron cookware can be used on all heat sources including gas electric solid plate or radiant ring vitro ceramic glass induction and ovens fired by gas oil coal or wood. Le creuset is famous for their dutch ovens. Dry le creuset wooden items thoroughly. Bar keeper s friend or a paste of baking soda and water also comes in handy for cleaning tough stains oil residue and marks on your dutch oven as well.
For regular cleaning fill the pan with water and use a non scratch cast iron grill brush to scrub the stains away. Be sure to use regular chlorine bleach as opposed to chlorine free bleach.